That's how Saturday goes! Give the gift of a 'de LUX' brunch with spectacular far-reaching views. An unforgettable brunch awaits you at the LUX Restaurant & Bar every Saturday from 11 am to 3 pm.
At various stations you will find an exclusive range of products: croissants, homemade granola, freshly baked plait and much more at the Bakery Station. At the bar and at the Barista Corner, the team passionately prepares your well-deserved cappuccino, fresh juice or power shot.
The kitchen team around Head Chef Gerhard Rentz will continue to spoil you with countless small starters as well as authentic brunch classics such as country ham, hot-smoked Swiss salmon or veal fillet tartare with hazelnut crunch.
The a la carte menu with vegan options or meat and fish dishes rounds off the culinary offerings.
The foodie experience is accompanied by a breathtaking view over the lake and mountains, and the bartenders mix fresh and cool drinks to go with it. In addition, the Silver Bubble Package with prosecco, wine and non-alcoholic drinks à discrétion is included!
Kongresshaus Zürich AG
Treat yourself to some time out at LUX Restaurant & Bar and experience Zurich in a new way. In a unique location by the lake, the team will serve you authentic dishes with a unique Zurich connection. Under the direction of Head Chef Gerhard Rentz, the LUX kitchen crew conjures up both tried-and-tested classics and exceptional menus. At the bar and on the panorama terrace you will be spoiled with a select range of different drinks and signature cocktails.