Voucher services

• A glass of prosecco to get you started
• Extensive breakfast buffet with large selection of bread
• Egg dishes prepared according to your wishes
• Cold starters and various salads from the buffet
• Choice of three main dishes served
• Eggs royale served with various garnishes such as mustard-honey-dill sauce, pumpernickel, shallots, cranberry whipped cream.
• Beef tartare to prepare yourself with homemade tartar sauce, chives, capers, cress, toast and butter
• 18-month-old Parma ham matured in one piece, served with Charentais melon
• Dessert buffet

Information

• Every Sunday from 11:30 to 14:30h with live cooking station