At Fischingen Monastery, guests enjoy beer from the monastery brewery, browse through a select assortment of wines and drink water from the monastery's own spring. The monastery chefs surprise with carefully prepared dishes using ingredients from the Tannzapfenland. The hotel rooms are former monks' hermitages that delight with stylish architecture. In the Tannzapfenland you can be active in nature in the best way and let the power of nature work on you. You can find the culinary events and concerts on the website of the monastery.